Dr. Kamon is a nutritionist with extensive experience who specializes in nutrition for cancer patients.
BSc, Food and Nutrition, Mahidol University, Thailand
MSc, Pharmacology, Chulalongkorn University, Thailand
PhD, Nutrition, Atlantic International University, U.S.A.
Certified Dietitian of Thailand, Thai Dietetic Association
Registered Clinical Nutritionist, Clinical Nutrition Association, New Zealand
Certificate, Molecular Nutrition and Nutrigenomics, European Nutrigenomics Organization (NuGO), Wageningen University, Netherlands
Certified Standard in Clinical , Faculty of Medicine, Chulalongkorn University, Thailand
Certified in Nutrition & Cancer, Arizona Center for Integrative Medicine, Arizona University, U.S.A.
Licensed Doctor of Clinical Pastoral Medicine, U.S.A. (DCMP)
Board Certified in Nutrition Wellness (CNW) by American Naturopathic Certification Board
Board Certified in Obesity Management (COMS) by the American College of Wellness (COMS)